The Pub Kabira

MENU

 

Victoria Catch + Stella –                                              Ugx 83,000

Deep fried Whole Tilapia served with Spring Salad &

BBQ sauce

 

Spaghetti Bolognese + Stella –                                               Ugx 64,000

Spaghetti cooked in a high Grounded Meat Sauce

served with Parmesan Cheese aside

 

Make your own pizza (Choose 5 Ingredients) + Stella          Ugx 68,000

Pineapple, Ham, Basil, Chicken, Oregano, Mushrooms,

Chilies, Onions, Bell Peppers, Capers, Sweet corn,

Cottage Cheese, BBQ mixed Grill Beef, Goat Cubes

 

Tandoori Chicken Tikka + Stella                                            Ugx 76,000

Boneless Chicken marinated in ginger Garlic Paste

and Yoghurt

 

Fillet Steak + Stella                                                                 Ugx 81,000

Tender Beef steak grilled to your choice, served with

peppers or succulent Mushroom sauce

 

Kuku wa Nazi + Stella                                                            Ugx 68,000

Tender Boneless Chicken cooked in coconut sauce

& served with Steamed Rice

 

Note – All rates are inclusive of 18% VAT AND exclusive of 5% service charge